Home-Cooked Goodness
Discover authentic, healthy, and delicious meals prepared with love by the residents of Pashmina. Clean, fresh, and delivered to your doorstep.
Food available within Pashmina
Experience the joy of community dining! From traditional Indian pickles and Bedmi Poori to gourmet Lasagne and Desserts, our local chefs bring you the finest homemade delicacies. Supporting home-grown talent while enjoying the best taste.
Dhriti's Kitchen
Specialties: Whole-Wheat Veg Frankie Roll - 120/- per plate (2 pieces in 1 plate), Whole-Wheat Paneer Veg Frankie Roll - 140/- per plate (2 pieces in 1 plate), Whole-Wheat Schezwan Frankie (with Paneer) - 150/- per plate (2 pieces in 1 plate
Introducing Home made Lasoda Gunda Pickle. Made with high quality raw Lasoda Gunda, this traditional home-style pickle packs in a mouth-watering combination of spicy and tangy flavors. The ideal balance of skillfully selected spices, aromatic oil and fresh Lasoda Gunda Pickle, adds a lip-smacking punch to your daily meals. The mustard oil used to pickle the Lasoda Gunda Pickle adds to the robust taste, texture, and aroma of the product. The Lasoda Gunda pickle is a flavorsome condiment that enhances the taste. DM for order 250gms 175rs
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Home made Organic Lemon Pickle (Nimbu ka Achar)is a traditional Indian condiment made with lemons (or limes), ground spices, salt and an optional ingredient – oil. Many Indian homes make pickles during summer that usually last for an year. Pickles are eaten as a side in an Indian meal and is believed to aid digestion when eaten in small quantities DM for orders min qty 250gms 175rs
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Veg lasagne: Freshly baked in a complete vegetarian kitchen. ₹250 for 1 portion.
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Palak paneer with jeera (basmati) rice and masala broken wheat with veggies
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Premium quality Palm Date Jaggery (both solid & liquid) available. MRP 430/Kg. 10% discount for Pashmina residents.
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Poori
Specialties: Rice combo, Curry, Snack, Chaat, Dessert etc.
Home made Khatta Meetha Aam Ka Achar is a goodness of delicious pickle made from fresh mangoes. The fresh mangoes are sliced into small pieces and combined with a variety of spices like fenugreek seeds, mustard seeds, turmeric, red chili powder, and salt. Occasionally, jaggery or sugar is added to give a sour and sweet flavour. Dm for orders min qty 250gms 175rs
Specialties:
Home made Organic Lemon Pickle (Nimbu ka Achar)is a traditional Indian condiment made with lemons (or limes), ground spices, salt and an optional ingredient – oil. Many Indian homes make pickles during summer that usually last for an year. Pickles are eaten as a side in an Indian meal and is believed to aid digestion when eaten in small quantities DM for orders min qty 250gms 175rs
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Italian KitchenCheesy bean quesadilla - ₹150 for 1 portion (2-3 slices)
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Flavour Fox
Specialties: Red velvet cupcakes topped with cream cheese frosting.
Tortilla wraps.
Specialties: One portion for ₹180
Italian KitchenCheesy bean quesadilla - ₹150 for 1 portion (2-3 slices)
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Why Choose Our
Community Kitchens?
Fresh & Organic
All meals are prepared with high-quality, often organic ingredients, just like at your home.
Traditional Recipes
Authentic flavors passed down through generations, prepared without commercial preservatives.
Community Support
Join a network of residents supporting local talent and fostering community bonds.
Important Note
Please contact the individual chefs directly for ordering. Orders usually need to be placed 2-4 hours in advance. Daily meal subscriptions are also available with most providers.