.

• Whole-Wheat Veg Frankie Roll - 120/- per plate (2 pieces in 1 plate)

• Whole-Wheat Paneer Veg Frankie Roll - 140/- per plate (2 pieces in 1 plate)

• Whole-Wheat Schezwan Frankie (with Paneer) - 150/- per plate (2 pieces in 1 plate

Introducing Home made Lasoda Gunda Pickle. Made with high quality raw Lasoda Gunda, this traditional home-style pickle packs in a mouth-watering combination of spicy and tangy flavors. The ideal balance of skillfully selected spices, aromatic oil and fresh Lasoda Gunda Pickle, adds a lip-smacking punch to your daily meals. The mustard oil used to pickle the Lasoda Gunda Pickle adds to the robust taste, texture, and aroma of the product. The Lasoda Gunda pickle is a flavorsome condiment that enhances the taste.     DM for order 250gms 175rs

Home made Organic Lemon Pickle (Nimbu ka Achar)is a traditional Indian condiment made with lemons (or limes), ground spices, salt and an optional ingredient – oil. Many Indian homes make pickles during summer that usually last for an year. Pickles are eaten as a side in an Indian meal and is believed to aid digestion when eaten in small quantities DM for orders min qty 250gms 175rs

.

.

.

.

.

.

.

.

.

• Poori

• Rice combo

• Curry

• Snack

• Chaat

• Dessert etc.

Home made Khatta Meetha Aam Ka Achar is a goodness of delicious pickle made from fresh mangoes. The fresh mangoes are sliced into small pieces and combined with a variety of spices like fenugreek seeds, mustard seeds, turmeric, red chili powder, and salt. Occasionally, jaggery or sugar is added to give a sour and sweet flavour. Dm for orders min qty 250gms 175rs

Home made Organic Lemon Pickle (Nimbu ka Achar)is a traditional Indian condiment made with lemons (or limes), ground spices, salt and an optional ingredient – oil. Many Indian homes make pickles during summer that usually last for an year. Pickles are eaten as a side in an Indian meal and is believed to aid digestion when eaten in small quantities DM for orders min qty 250gms 175rs

.

.

Red velvet cupcakes topped with cream cheese frosting.

.

.

.

.

.